Natural thickener and stabilizer for baking, sauces, and gluten-free recipes.
Xanthum Gum
Rs350.00
No tax
Natural thickener and stabilizer for baking, sauces, and gluten-free recipes.
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Xanthan Gum is a natural thickening and stabilizing agent made from fermented sugar. Commonly used in baking, sauces, and gluten-free cooking, it helps improve texture and consistency. Perfect for home bakers, chefs, and health-conscious cooks in Pakistan looking for a reliable kitchen essential.
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